"Leftovers" Cupcakes

Last week I wanted to bake and realized I had leftover frosting in the freezer. There was a tub of chocolate fudge frosting from the peanut butter cupcakes that didn't turn out so hot. There was also a tub of bourbon caramel cream cheese frosting from the second batch of amazing eggnog cupcakes. Being the frugal person that I am, I decided to use the leftovers. I baked up a batch of vanilla cupcakes from the book 500 Cupcakes and frosted half with the chocolate and the other half with the cream cheese. Truth be told, they weren't that great. Brennan still ate them but he's 12 so he'll eat any sweets he can! I'll keep searching for the perfect vanilla cupcake recipe.